Discover the rich and creamy flavor of Akawi Cheese, a staple in Middle Eastern cuisine. Made from pasteurized cow's milk and crafted with a blend of cheese cultures and enzymes, this cheese offers a unique taste perfect for a variety of dishes. Whether you're adding it to your favorite salad, melting it on a warm piece of bread, or enjoying it on its own, Akawi Cheese from Baraka promises a delightful experience. Its subtle hints of salt and smooth texture make it an irresistible choice for cheese lovers. Each 400g package is carefully prepared to maintain freshness, ensuring a high-quality product every time.