Pindos Halloumi Cheese is a traditional Cypriot cheese known for its firm texture and excellent grilling properties. This 250g cheese offers a unique blend of sheep and goat's milk flavor perfect for versatile culinary uses.

• High melting point ideal for grilling and frying without losing shape
• Distinctively chewy texture with a golden crispy crust when cooked
• Authentic Mediterranean flavor sourced directly from Cyprus
• Perfect addition to salads, sandwiches, appetizers, and wraps
• Enhances the taste and texture of a variety of dishes

How to use: Grill or fry slices until golden brown and serve as a standalone appetizer or incorporate into salads and wraps for added flavor and texture.